Craig Alibone Pâtisserie
Craig Alibone Pâtisserie is a Chocolate Store, Champagne Bar and Pastry Shop at Torvgata 1, 8006 Bodø, Norway, located in Sentrumsgården
Craig Alibone Pâtisserie is a patisserie, chocolatier and champagne bar on Torvgata in central Bodø. It was opened in 2016 by the English pastry chef Craig Alibone, who trained in England and France, including at the École Nationale Supérieure de Pâtisserie in Yssingeaux, before settling in Norway. The shop sells French-style cakes, pastries and chocolates, with a champagne bar alongside for a glass to go with them.
Where to find Craig Alibone Pâtisserie?
67°17'1"N, 14°22'54"E
Aurora hunting in Bodø?
The aurora season here runs from September to March, with the best chances of seeing the Northern Lights in October, February and March.
Other places to try near Craig Alibone Pâtisserie
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Lystpå
Restaurant
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Melkebaren
Coffee Shop
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Braset Lookout
Scenic Lookout
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Aga Konditori
Bakery
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Bjørk
Café
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Domkirken i Bodø
Church